COLLINS’ Korean Melon incense invites you to enjoy a serene scene from a Korean summer, capturing the gentle sweetness of sun-kissed white flesh and the honeyed nuance of ripe Korean melon seeds.

Each stick releases a luminous, delicate and tranquil fragrance, designed to accompany moments of pause and rest, bringing a warm and light presence without overwhelming the room.

The incense is crafted using the traditional Korean seonhyang technique, which omits the bamboo core to achieve a purer burn, less soot and a soft, delicate smoke that allows the blend of fine woods and essential oils to take centre stage.

Part of the seasonal Fruit collection, the set comes in a portable and hygienic metal case, designed so that the lid itself functions as a burning tray. Its elegant presentation and accessories make it the perfect choice as a gift or to transform any space with a unique and comforting aromatic experience.

Key features:

• COLLINS’ traditional Korean Melon incense, from the seasonal Fruit series, with a sweet and delicate scent of Korean melon.
• Crafted using the traditional Korean seonhyang technique, without a bamboo core, for a clean and light burn.
• Olfactory notes: sun-dried white flesh and the honeyed aroma of ripe seeds.
• Portable format with a reusable metal case, two clips and a quick guide.
• The case lid serves as a burning tray.
• Includes 70 sticks, each 9.5 cm long.
• Approximate burning time: 15–20 minutes per stick.
• Made in South Korea.

Use and care:

Secure the stick with one of the clips provided, light the tip and gently blow on the flame to leave a glowing ember before placing it on the case lid, which is used as a tray. Always use on a stable, heat-resistant surface in a well-ventilated area. Keep the product out of the reach of children and pets, and do not leave it unattended. To extinguish completely, place the embers in a fireproof container and store the sticks in a cool, dry place.